Grilled peppers and onions, cheddar jack cheese in a flour tortilla. Topped with jalapeno and pico de gallo. Served with a side of sour cream
Grilled chicken, peppers and onions, cheddar jack cheese in a flour tortilla. Topped with jalapeno and pico de gallo. Served with a side of sour cream
Jumbo wings tossed in one of our sauces:
Buffalo | X-tra Hot Buffalo | Honey BBQ | Carolina Gold BBQ | Sriracha BBQ | Sweet and Tangy | Garlic Parmesan | Honey Garlic | Jack Daniel’s Sauce | Cajun dry rub | Caribbean Jerk Dry Rub | Rocket Sauce | Old Bay
Tossed in one of our signature wing sauces.
Served with choice of honey mustard, bleu cheese, or buttermilk ranch. Toss in one of our signature wing sauces. +1
Salted, warm, soft pretzel sticks served with queso blanco and honey mustard
Tortilla chips, queso blanco, jalapenos, black bean relish, pico de gallo, cheddar jack cheese topped with sour cream and chipotle drizzle. Add grilled chicken. +6 | Guacamole. +1
Lightly fried minced pork and vegetables dumplings on a bed of mixed baby greens. Served with a soy-ginger sauce
Four sautéed pierogies with caramelized onion, pancetta and balsamic drizzle
Marinated fresh mozzarella, grilled artichoke, roasted tomatoes and soppressata served with focaccia crostini.
Our homemade mix of spinach, artichoke hearts, garlic, parmesan, and cream cheese, baked and served with tortilla chips.
Fried potato skin boats layered with cheddar jack cheese,bacon, caramelized onions, and topped with a dollop of sour cream and scallions.
Homemade recipe with caramelized onions, red wine, beef broth, and herbs. Topped with herb garlic croutons, and Swiss cheese
Homemade chili topped with cheddar jack cheese, sour cream, and scallions
Chef's homemade selection.
Mixed baby greens, carrots, cherry tomatoes, peppers, onions, cucumbers, herb garlic parmesan croutons and choice of dressing
Romaine lettuce, grape tomatoes, parmesan cheese and herb garlic croutons. Add Buffalo crispy chicken. +5
Mesclun greens tossed with a basil vinaigrette topped with sliced strawberries, mandarin oranges, grapes, and finished with crumbled goat cheese and toasted almonds
Mixed greens, Granny Smith apples, cranberries, bleu cheese crumbles and candied walnuts
Grilled chicken, mixed greens, diced plum tomatoes, bacon, egg, avocado, and cheddar jack cheese
Marinated chicken over mixed greens, black bean and corn salsa, mesquite grilled peppers and onions, cheddar jack cheese and tortilla strips
Sirloin served over mixed greens, black bean and corn salsa, mesquite grilled peppers and onions, cheddar jack cheese and tortilla strips
Marinated chicken served over mixed greens, bell peppers, red onions, cheddar jack cheese, egg, cucumber and topped with french fries
Sirloin served over mixed greens, bell peppers, red onions, cheddar jack cheese, egg, cucumber and topped with french fries
Fresh spinach, red onion, tomato and mushrooms tossed in a warm bacon dressing and topped with a sautéed salmon cake.
Grilled Chicken or Crispy Chicken +6
Steak +8
Salmon +10
Italian herb vinaigrette | Buttermilk ranch | Spicy ranch | Apple-champagne vinaigrette | Balsamic | Caesar | Honey mustard | Bleu cheese
French Fries | Spicy Fries | Tater Tots | Spicy Tots | Onion Rings | Coleslaw | Black Bean Salad | Caesar or Garden Salad | Chef’s Vegetables | Homemade Potato Chips | Tortilla Chips | Basmati Rice
All handhelds include choice of side
Beer batter dipped haddock served on brioche bun with homemade tartar sauce and lemon wedge
Grilled chicken breast topped with burrata cheese, roasted tomato, pickled red onion, and pesto aioli served on focaccia bread.
Philly steak, sautéed bell peppers, onions and melted provolone cheese served served on toasted hoagie roll
Crispy Buffalo chicken, romaine lettuce, cheddar jack cheese, tomato and buttermilk ranch
Grilled chicken, shaved parmesan, romaine lettuce, tomatoes and caesar dressing
Grilled chicken breast, choice of cheese, lettuce, tomato and onion served on a toasted Brioche bun
Fresh tuna salad served on a toasted English muffin and topped with tomato and melted Swiss cheese
Smoked turkey, Swiss cheese, bacon, avocado, mixed greens, tomato andhoney mustard dressing
Corned beef, Swiss cheese, sauerkraut, and Thousand island dressing served on grilled rye bread
Grilled cheese filled with turkey, crispy bacon, Swiss cheese and tomato served on grilled sourdough
Impossible meat, sautéed pepper & onions, corn & Black bean salsa, and pico de gallo
Includes choice of side. Substitute a grilled chicken breast, turkey burger, black bean burger or Impossible burger for any of our signature preparations
1/2 pound burger, choice of cheese, lettuce, tomato and onion
1/2 pound burger blackened, bleu cheese, bacon, lettuce, tomato and onion.
Mushrooms, caramelized onions, Swiss cheese, lettuce, tomato and onion
Honey BBQ, smoked cheddar cheese, bacon, onion straws, lettuce, tomato and onion
Grilled turkey burger topped with feta cheese, tzatziki sauce, lettuce, tomato and onion on a brioche bun
Impossible burger, sautéed onions, lettuce, tomato and onion
Red or garlic sauce, mozzarella, provolone, muenster and parmesan cheese. Add pepperoni +1
Our traditional pizza crust topped with rosemary infused garlic olive oil and topped with mozzarella and parmesan cheese
Garlic sauce, roast beef, sautéed peppers, onions, mushrooms and banana peppers. Topped with french fries and ranch dressing
Red or garlic sauce, pepperoni, mushroom, mozzarella, provolone, muenster and parmesan cheese
Garlic sauce, mozzarella, provolone, muenster and parmesan cheese, sliced tomatoes and basil
Crispy chicken, buffalo sauce, mozzarella and blue cheese crumbles baked on our homemade pizza dough drizzled with ranch.
Beer batter dipped haddock served with French fries, coleslaw, homemade tartar sauce and lemon wedge
Homemade pierogies topped with caramelized onions, kielbasa and chef’s vegetable served with sour cream and scallions
Grilled marinated chicken, roasted tomatoes, basmati rice and chef’s vegetable
Grilled marinated chicken, burrata cheese, roasted tomatoes, basil, basmati rice, and Chef’s vegetable finished with balsamic glaze.
Baked Atlantic salmon topped with basil pesto and lemon served over basmati rice and brussels sprouts.
Cremini mushrooms and sautéed spring onion tossed with penne pasta, drizzled with black truffle oil and topped with shaved parmesan cheese.
Grilled 14oz New York strip steak drizzled with red wine demi-glace served with roasted fingerling potatoes, Brussels sprouts, and roasted carrots.
Fresh Atlantic Salmon cakes served with herb risotto and roasted Chef’s vegetables
Fresh ricotta gnocchi tossed with prosciutto, onion, basil, and
fontinella and ricotta cheeses
Baked Alaskan cod fillet topped with roasted tomatoes, olives,
and capers served with basmati rice and French green beans
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for persons with medical conditions
A kid’s portion of our mac n’ cheese
Two chicken tenders with choice of fries or tots
Burger served with fries or tots
Penne pasta mixed with butter or red sauce
Melted american cheese served on grilled sourdough
Angus beef hotdog topped with american cheese and bacon
Topped with your choice of sauce and whipped cream
Dark chocolate cake with a warm dark chocolate truffle with scoop of ice cream and whipped cream
Dark chocolate and peanut butter mousse filled with Reese’s peanut butter
Made with Philadelphia cream cheese and topped with your choice of sauce and whipped cream
Refreshingly light pie made with key lime in a buttery graham cracker crust topped with whipped cream.
Creamy raspberry and donut-flavored cheesecake sits on a graham cracker crust, topped with raspberry filling, crumbled donuts, powdered sugar, and whipped cream.
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